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Central Atkins Beebe Benton Bryant Cabot Carlisle Conway Jacksonville Judsonia Little Rock Mabelvale Malvern Maumelle Morrilton North Little Rock Searcy Sheridan Sherwood White Hall
Our Arkansas barbecue expedition now winds its way through the central part of the state, a hub of barbecue excellence, seamlessly blending time-honored traditions with inventive twists, offering a diverse array of smoked meats that reflect both the region’s culinary heritage and its penchant for innovation.
In a state where the Razorbacks rule the gridiron and “calling the Hogs” is a cherished tradition, it’s no wonder that pork takes center stage on the barbecue scene. But let me say, it’s not just about the meat – it’s also about the sauce. Some spots favor a tangy vinegar-based concoction, while others tantalize taste buds with a sweeter, tomato-infused elixir. And let’s not forget the dry rub aficionados, who elevate the meat’s natural flavors to new heights. At times, the unsung heroes are the side dishes – so much variety, so many recipes passed down from generation to generation, and they tell a story that complements the main event.
Every city and town in central Arkansas has its barbecue gems, from no-frills classics to trendy hotspots pushing the boundaries of flavor. Here’s a list of 42 fantastic Central Arkansas barbecue joints to explore.
Our Favorite Barbecue Spots in Central Arkansas
Vincent’s BBQ & Catering | Conway At Vincent’s BBQ & Catering, everything is done just right. From brisket to ribs, brisket melts to BBQ Nachos, and pulled pork sandwiches, they’ve got it all. Their BBQ is prepared the old-fashioned way—over a hickory wood fire pit. Plus, their sauces and side items are made from scratch daily, adding that extra touch of freshness. As a local, family-owned restaurant, they take immense pride in their food and service, serving the community for over 12 years. They believe in offering great food at affordable prices so that the whole family can indulge. With over 20 years of culinary expertise, Chef Vince Scherrey has garnered numerous awards for his Southern cooking and BBQ skills. His wife, Jennasyn, welcomes you at the door, and don’t be surprised if one of their teenagers helps wait on you while there, making it a true family affair. Great, consistent food. Highly recommend. Website | Facebook | Yelp | Trip Advisor
Capitol Smokehouse & Grill | Little Rock
At Capitol Smokehouse & Grill, enjoy picture-perfect slices of brisket, ribs with a crispy and tender crust, and succulent pulled pork, all served alongside impeccable side dishes. And don’t forget to save room for their heavenly homemade banana pudding. They specialize in the timeless meat, two veggies, and a roll plate lunch, but they’re always ready to cater to special requests. Each dish is prepared fresh, served piping hot, and presented with efficiency and fairness in mind. Their beans balance sweetness and spice perfectly, while the potato salad stands out as a true star. Yet, beyond the incredible food, the warm and welcoming atmosphere will have you returning again and again. Website | Facebook | Yelp
Lindsey’s Hospitality House | North Little Rock Lindsey’s Hospitality House has been a fixture since 1989. It was started by D.L. Lindsey Sr., continuing his legacy from the Original Lindsey’s Bar-B-Q, established in 1956 nearby. Today, it’s under the helm of his son, Donnie II, and Donnie’s wife, Eleanor. Lindsey’s specializes in chopped barbecue beef, pork, ribs, smoked links, and chicken, as well as fried chicken and catfish. Website | Facebook | Yelp | Trip Advisor
H B’s Bar B.Q. | Little Rock This charming barbecue joint is nestled in a cozy neighborhood setting, with just enough space for 32 guests. Indulge in hefty portions of meat doused in their tantalizingly spicy barbecue sauce—their secret sauce, used for all their BBQ creations. Reserve Tuesdays for their mouthwatering ribs, while their signature pork sandwich on an onion roll is a must-try any day of the week. Their motto? “You only need one” when it’s that good! HB’s has been around in Little Rock since the 1960s, in the same location, and owned by the same family! Facebook | Yelp | Trip Advisor
Knight Fire BBQ | Searcy Sliced brisket is their specialty, and it is moist and flavorful. But seriously, try the pulled pork sandwich featuring a delicious mustard slaw. The pork candy (pork belly) practically melts in your mouth. Need another idea? Try the smoked brisket patty burger. They do a lot of things right, and they are one of the best in the state. Website | Facebook | Yelp
Nick’s Bar-B-Q and Catfish | Carlisle Barbecue chicken, pork and beef; seafood; catfish with all the trimmings; homemade fried green tomatoes, onion rings; cheese dip and salsa; salads; homemade fried pies (including coconut) and cobblers for dessert. Website | Yelp | Trip Advisor
Count Porkula | North Little Rock Count Porkula specializes in smoking meats using pecan or hickory wood to infuse each bite with the perfect smoke flavor. Their meat is seasoned with a homemade rub, packed with flavor and a hint of spice. Additionally, they offer a coffee rub that complements their slow-smoked brisket excellently. Website | Facebook | Yelp | Trip Advisor
Suttle’s Road Hog | Beebe Super tender, crusty-barked ribs, chopped beef sandwiches topped with subtly sweet slaw and barbeque sauce. Try Suttle’s signature item, the Road Hog Potatoes. “They have been around at least 14 of our 15 years of business. I like to describe them as a cheesy, smashed potato, mixed with everything that is good with the world, and topped with our rub,” says manager Sara Suttle. Facebook | Yelp | Trip Advisor
Sim’s Bar-B-Que | Little Rock Legendary Arkansas barbecue restaurant that has been around since 1937 and features mustard-based vinegar sauce. Selected by Southern Living Magazine as a recipient of its ” ‘cue” awards in 2012. The menu includes pork, beef, ribs, chicken, smoked sausage and bologna; burgers and salads. Website | Yelp | Trip Advisor
Other Central Arkansas Barbecue Joints You Might Enjoy:
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