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When your Elf on the Shelf antics are making you hungry, I mean, you need a fun idea for the kids, here is a recipe for Elf Biscuits from the What’s Cookin’ at First Security Cookbook. They are the perfect recipe for the Elf on the Shelf to whip up for Christmas. I cannot even express how delicious these Elf Biscuits are to eat and how super easy they are to make. This is homemade candy to live for! Whether your elf is fixing them up as a treat or you want to make a batch to give to your elf, you cannot go wrong with these FOUR simple ingredients!
Thank you Rylee Goff for submitting such a deliciously easy recipe to the What’s Cookin’ Cookbook. Grab one before they are gone.
Arrange 11 whole graham crackers on an ungreased 15 x 10-inch baking sheet. Bring the butter, sugar, and pecans to a boil in a medium saucepan for about 2 minutes. Pour mixture on crackers. Remove the crackers onto wax paper to cool. Cut along perforated edges. Yield 44 biscuits.
There are over 800 recipes published in the What’s Cookin’ at First Security cookbook, all submitted by employees and customers. Proceeds from the sales go to the Arkansas Hunger Relief Alliance to help feed people across the state. You can purchase the cookbooks for $20 at any First Security Bank location. You can simply pull through the drive-thru window to purchase this great Christmas gift.
For other beautiful cookbooks for other cooks on your Christmas list, check out our list here.
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