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Easter is a special holiday! It is a day that signifies renewal, rebirth and essentially second chances! While some people may love hosting Easter brunch at home, others prefer to head out for a tasty, stress-free Easter meal with their loved ones. Whether you’re an Arkansan or you’re just visiting Arkansas for the holiday, I have rounded up some of the best spots for you and your loved ones to enjoy Easter dining this year. From super kid-friendly to high-end and sophisticated, there are plenty of great options for you to choose.
Tusk & Trotter is a casual dining spot with American comfort food from different regions of the U.S. with a modern twist. Open 10 a.m. to 9 p.m. on Easter serving their regular brunch, lunch, and dinner menu as well as Chef’s Easter special. Reservations are recommended and can be made via their website or call during business hours.
110 SE A Street
A boutique-style restaurant in Downtown Bentonville that specializes in modern Latin cuisine with a blend. Enjoy Table Mesa’s special Easter Brunch menu!
108 E Central Avenue
Located on the main floor of the original Bank Building, built in 1909 in Historic Downtown Hot Springs, Vault at 723 invites you to their Easter Dinner.
723 Central Avenue
Hot Springs, AR
Enjoy a delicious Easter brunch buffet in the historic Venetian Dining Room at the Arlington from 10 a.m. to 2:30 p .m. Delicious food and live music from Jacob Flores Music, plus you will be able to meet the Easter Bunny! Make your reservations online, by calling 501-623-7771 or on the OpenTable app!
239 Central Avenue
Hot Springs National Park, AR
Looking for an egg-cellent way to celebrate Easter? Look no further than The Grumpy Rabbit, Lonoke’s award-winning restaurant! Their chefs have crafted a special menu featuring delicious dishes that are sure to make your taste buds hop with joy. Serving from 10 a.m. – 2 p.m.
Indulge in savory options like roasted chicken with sage gravy or our braised leg of lamb, or satisfy your sweet tooth with their delectable mini lamb cakes. Reservations are highly recommended.
105 West Front Street
One Eleven at The Capital Hotel is hosting an Easter lunch menu from 11:30 a.m.- 2:30 p.m., where a specially curated a la carte menu will be prepared by executive chef Brad Izzard.
111 West Markham Street
Little Rock, AR
Petit & Keet has been recognized several times as the best restaurant in Arkansas. Not only is the food amazing, but the environment makes you feel right at home! The brunch lineup includes brioche French toast, shrimp and grits with capicola, miso glazed salmon, mini seafood cakes and much more. Serving from 10 a.m. – 2 p.m., reservations are HIGHLY encouraged. Call 501-319-7675 to book your table.
1620 Market Street
Little Rock, AR
Don’t miss your chance to join Breakfast with Bunny at the Little Rock Zoo! This ticketed, special event will be held from 8:30 a.m. to 10:30 a.m. in Café Africa. For guests who purchase tickets, this will be a special breakfast buffet of delicious offerings, including a ham carving station and an omelet station. Guests may have their pictures taken with the Easter Bunny, have animal encounters, and enjoy other crafts and activities!
Ticket prices for Zoo members are $40. Ticket prices for non-members are $46. Tickets will sell out and are limited.
1 Zoo Drive
Little Rock, AR 72205
One of Arkansas’ favorite lake resorts, the Red Apple Inn will again serve their traditional Easter buffet from 11 a.m. to 2 p.m. and a breakfast buffet on Easter from 7 a.m. to 10 p.m. Reservations are needed for 9 or more; otherwise, it is first-come, first-served. The Easter Bunny will be there as the official greeter.
305 Club Road
Heber Springs, AR
Head to Wilson for a carefully crafted Easter Brunch at The Wilson Cafe by Chef Todd Rogers. Enjoy a delectable three-course meal, as well as bottomless mimosas (if purchased). Children will receive a specially-curated menu.
2 N Jefferson Street
Heading to Eureka this Easter weekend? Then brunch, served from noon – 4 p.m. in the Crescent Hotel’s Crystal Dining room, has to be on your to-do list.
A wide range of mouth-watering dishes, including a carving station featuring Smoked Pit Ham with Mango Pineapple Salsa, Prime Rib with Horseradish Cream and Au Jus, and Oven Roasted Pork Loin. In addition, they will have Broiled Salmon over Wilted Spinach and Earth Grain Rice with a Balsamic Reduction, Herb Roasted Chicken, Fried Shrimp with Tanqueray Cocktail Sauce, Green Bean Casserole, Squash and Smoked Root Vegetables, Mac N Cheese, Roasted Potatoes and Leeks, and Mash Potatoes. The dessert spread includes an array of pastries and assorted desserts.
Eureka Springs, AR
We recommend calling ahead to confirm their hours of operation, reservations, etc., as something could have changed following the weather events of the past week.
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